The recipe Egg Cup
Egg Cup recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Egg Cup!
Egg Cup
- What Course Is Egg Cup?
- How Long Does Egg Cup Recipe Take To Prepare?
- How Long Does Egg Cup Recipe Take To Cook?
- How Many Servings Does Egg Cup Recipe Make?
- What Are The Ingredients For Egg Cup Recipe?
- How Do I Make Egg Cup?
- What's The Nutritional Info For Egg Cup?
- What Type Of Cuisine Is Egg Cup?
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Delicious bacon, egg, and cheese in a convenient package What Course Is Egg Cup?Egg Cup is for Breakfast. How Long Does Egg Cup Recipe Take To Prepare?Egg Cup takes 5 minutes to prepare. How Long Does Egg Cup Recipe Take To Cook?Egg Cup takes 30 minutes to cook. How Many Servings Does Egg Cup Recipe Make?Egg Cup makes 12 servings. What Are The Ingredients For Egg Cup Recipe?The ingredients for Egg Cup are: 12 slices bacon12 large eggs 4 oz Velveeta or 1/2 c cheddar 1 Tbsp black pepper 1 tsp salt How Do I Make Egg Cup?Here is how you make Egg Cup: 1. Preheat oven to 350?F and spray muffin tin with non-stick cooking spray.2. Lightly beat eggs together with Velveeta, pepper, and salt.3. Cut bacon slices in half and line each spot with two of the halves (each muffin spot gets a whole slice of bacon).4. Pour egg mixture in each bacon lined tin (about 3/4 full).5. Bake at 350?F for 30-35 minutes or until eggs are set.Serving Size: makes 12 egg cupsNumber of Servings: 12Recipe submitted by SparkPeople user KATIEM929.What's The Nutritional Info For Egg Cup?The nutritional information for Egg Cup is:
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