The recipe hash brown egg brunch

Made From Scratch Recipes

hash brown egg brunch recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like hash brown egg brunch!

hash brown egg brunch

hash brown egg brunch Recipe
hash brown egg brunch

10 WW points per serving

What Course Is hash brown egg brunch?

hash brown egg brunch is for Breakfast.


How Long Does hash brown egg brunch Recipe Take To Prepare?

hash brown egg brunch takes several minutes to prepare.


How Long Does hash brown egg brunch Recipe Take To Cook?

hash brown egg brunch takes several minutes to cook.


How Many Servings Does hash brown egg brunch Recipe Make?

hash brown egg brunch makes 10 servings.


What Are The Ingredients For hash brown egg brunch Recipe?

The ingredients for hash brown egg brunch are:

1 32oz bag shredded potato
1 lb turkey bacon, cooked and chopped
1 c. onion, chopped
1 c. green pepper, chopped
1 1/2 c shredded cheese
1 c. non fat milk
1 c. egg beaters
1 tsp salt
1 tsp black pepper


How Do I Make hash brown egg brunch?

Here is how you make hash brown egg brunch:

Layer potatoes, bacon, onion, green pepper and cheese in a 5 quart slow cooker, sprayed with non stick spray, cook 30 minutes on high then reduce to low and cook 3-4 hours until temperature reaches 160*.Serving Size:?10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user DJKSIN1.


What's The Nutritional Info For hash brown egg brunch?

The nutritional information for hash brown egg brunch is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 463.8
  • Total Fat: 23.3 g
  • Cholesterol: 36.7 mg
  • Sodium: 1,144.8 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 4.4 g
  • Protein: 14.7 g

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