The recipe L.R. south-of-the-border scrambled eggs
L.R. south-of-the-border scrambled eggs recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like L.R. south-of-the-border scrambled eggs!
L.R. south-of-the-border scrambled eggs
- What Course Is L.R. south-of-the-border scrambled eggs?
- How Long Does L.R. south-of-the-border scrambled eggs Recipe Take To Prepare?
- How Long Does L.R. south-of-the-border scrambled eggs Recipe Take To Cook?
- How Many Servings Does L.R. south-of-the-border scrambled eggs Recipe Make?
- What Are The Ingredients For L.R. south-of-the-border scrambled eggs Recipe?
- How Do I Make L.R. south-of-the-border scrambled eggs?
- What's The Nutritional Info For L.R. south-of-the-border scrambled eggs?
- What Type Of Cuisine Is L.R. south-of-the-border scrambled eggs?
L.R. south-of-the-border scrambled eggs |
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What Course Is L.R. south-of-the-border scrambled eggs?L.R. south-of-the-border scrambled eggs is for Breakfast. How Long Does L.R. south-of-the-border scrambled eggs Recipe Take To Prepare?L.R. south-of-the-border scrambled eggs takes several minutes to prepare. How Long Does L.R. south-of-the-border scrambled eggs Recipe Take To Cook?L.R. south-of-the-border scrambled eggs takes several minutes to cook. How Many Servings Does L.R. south-of-the-border scrambled eggs Recipe Make?L.R. south-of-the-border scrambled eggs makes 6 servings. What Are The Ingredients For L.R. south-of-the-border scrambled eggs Recipe?The ingredients for L.R. south-of-the-border scrambled eggs are: 9 eggs3/8 cup 2% milk 3/8 tsp. salt 1 cup crumbled corn tortillas 1 cup chopped chicken or turkey sausage or lean ham 1/3 cup chopped onion 1/3 cup chopped green pepper 1/2 T. butter 1 cup shredded cheddar cheese 1/2 cup chopped tomato How Do I Make L.R. south-of-the-border scrambled eggs?Here is how you make L.R. south-of-the-border scrambled eggs: Lightly beat eggs with milk and salt; add tortillas. Set aside. In a large skillet, saute sausage or ham, onion and green pepper in butter. Add egg mixture and cook over medium heat, stirring occasionally. until eggs are set. Remove from the heat; gently stir in cheese and tomato. Serve with fat-free sour cream and salsa. Makes 6 cups.Number of Servings: 6Recipe submitted by SparkPeople user LRUSSELLFAMILY.What's The Nutritional Info For L.R. south-of-the-border scrambled eggs?The nutritional information for L.R. south-of-the-border scrambled eggs is:
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