The recipe Perfect Scrambled Eggs

Made From Scratch Recipes

Perfect Scrambled Eggs recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Perfect Scrambled Eggs!

Perfect Scrambled Eggs

Perfect Scrambled Eggs Recipe
Perfect Scrambled Eggs

The perfect scrambled egg recipe from The Science of Good Cooking

What Course Is Perfect Scrambled Eggs?

Perfect Scrambled Eggs is for Breakfast.


How Long Does Perfect Scrambled Eggs Recipe Take To Prepare?

Perfect Scrambled Eggs takes 5 minutes to prepare.


How Long Does Perfect Scrambled Eggs Recipe Take To Cook?

Perfect Scrambled Eggs takes 5 minutes to cook.


How Many Servings Does Perfect Scrambled Eggs Recipe Make?

Perfect Scrambled Eggs makes 4 servings.


What Are The Ingredients For Perfect Scrambled Eggs Recipe?

The ingredients for Perfect Scrambled Eggs are:

8 large Egg, fresh, whole, raw
2 large Egg Yolk
.25 cup Half and Half Cream
1 tbsp Butter, unsalted


How Do I Make Perfect Scrambled Eggs?

Here is how you make Perfect Scrambled Eggs:

Heat nonstick pan on high heatCombine eggs, yolks, and half & half until blended and consistent colorAdd butter to pan (do not let brown) then add egg mixtureOnce curds start to form, move to low heat and constantly stir until cooked to desired consistencyAdd salt, pepper, or desired seasonings.Serving Size: makes 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user ERINNYNE.


What's The Nutritional Info For Perfect Scrambled Eggs?

The nutritional information for Perfect Scrambled Eggs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 216.6
  • Total Fat: 16.4 g
  • Cholesterol: 477.8 mg
  • Sodium: 152.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.4 g

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