The recipe Delightfully Low-Calorie French Toast

Made From Scratch Recipes

Delightfully Low-Calorie French Toast recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Delightfully Low-Calorie French Toast!

Delightfully Low-Calorie French Toast

Delightfully Low-Calorie French Toast Recipe
Delightfully Low-Calorie French Toast

Low Calorie French Toast

What Course Is Delightfully Low-Calorie French Toast?

Delightfully Low-Calorie French Toast is for Breakfast.


How Long Does Delightfully Low-Calorie French Toast Recipe Take To Prepare?

Delightfully Low-Calorie French Toast takes 5 minutes to prepare.


How Long Does Delightfully Low-Calorie French Toast Recipe Take To Cook?

Delightfully Low-Calorie French Toast takes 5 minutes to cook.


How Many Servings Does Delightfully Low-Calorie French Toast Recipe Make?

Delightfully Low-Calorie French Toast makes 1 servings.


What Are The Ingredients For Delightfully Low-Calorie French Toast Recipe?

The ingredients for Delightfully Low-Calorie French Toast are:

2 Slices of Sara Lee, Delightful Wheat bread (45 calories per slice)
1 tsp ground cinnamon
1 tsp groun nutmeg
1/4 cub Kirkland Egg Starts
8 tsp splenda (or no-calorie sweetener of choice) adjust amount to taste.
.75 Cup Strawberries
.5 tbsp Butter


How Do I Make Delightfully Low-Calorie French Toast?

Here is how you make Delightfully Low-Calorie French Toast:

Whisk together the nutmeg, cinnamon, and egg-starts, sweeten with splenda if desired. Cover the bread in the mixture and cook on skillet or frying pan at low-medium temperature. Top with strawberries, 1/2 tbsp butter, and drizzle Log Cabin Sugar Free Syrup for a delicious breakfast at just a little under 300 calories.Number of Servings: 1Recipe submitted by SparkPeople user HALOGEN.


What's The Nutritional Info For Delightfully Low-Calorie French Toast?

The nutritional information for Delightfully Low-Calorie French Toast is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 290.4
  • Total Fat: 8.9 g
  • Cholesterol: 15.3 mg
  • Sodium: 399.8 mg
  • Total Carbs: 50.9 g
  • Dietary Fiber: 11.4 g
  • Protein: 13.3 g

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