The recipe Fried Eggs Benedict on Bagel

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Fried Eggs Benedict on Bagel recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Fried Eggs Benedict on Bagel!

Fried Eggs Benedict on Bagel

Fried Eggs Benedict on Bagel Recipe
Fried Eggs Benedict on Bagel

This recipe is one

What Course Is Fried Eggs Benedict on Bagel?

Fried Eggs Benedict on Bagel is for Breakfast.


How Long Does Fried Eggs Benedict on Bagel Recipe Take To Prepare?

Fried Eggs Benedict on Bagel takes several minutes to prepare.


How Long Does Fried Eggs Benedict on Bagel Recipe Take To Cook?

Fried Eggs Benedict on Bagel takes 10 minutes to cook.


How Many Servings Does Fried Eggs Benedict on Bagel Recipe Make?

Fried Eggs Benedict on Bagel makes 1 servings.


What Are The Ingredients For Fried Eggs Benedict on Bagel Recipe?

The ingredients for Fried Eggs Benedict on Bagel are:

Half of a pre-cut bagel
1 Hard salami slice
1 fried egg


How Do I Make Fried Eggs Benedict on Bagel?

Here is how you make Fried Eggs Benedict on Bagel:

Heat pan on stovetop to medium high heat, then fry your egg. Sprinkle some pepper and salt for flavor. Toast your bagel in a toaster oven, oven, or toaster. Depending on how you like your bagel toasted will change how much time it takes. Once toasted, put your slice of salami on the bagel, then put the egg on top. Serve immediately.Serving Size: makes one servingNumber of Servings: 1Recipe submitted by SparkPeople user TEARESNICK.


What's The Nutritional Info For Fried Eggs Benedict on Bagel?

The nutritional information for Fried Eggs Benedict on Bagel is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 9.0 g
  • Cholesterol: 194.0 mg
  • Sodium: 170.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 13.3 g

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