The recipe Gluten-free cranberry biscuits

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Gluten-free cranberry biscuits recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Gluten-free cranberry biscuits!

Gluten-free cranberry biscuits

Gluten-free cranberry biscuits Recipe
Gluten-free cranberry biscuits

This is for my boss!

What Course Is Gluten-free cranberry biscuits?

Gluten-free cranberry biscuits is for Breakfast.


How Long Does Gluten-free cranberry biscuits Recipe Take To Prepare?

Gluten-free cranberry biscuits takes 10 minutes to prepare.


How Long Does Gluten-free cranberry biscuits Recipe Take To Cook?

Gluten-free cranberry biscuits takes 10 minutes to cook.


How Many Servings Does Gluten-free cranberry biscuits Recipe Make?

Gluten-free cranberry biscuits makes 9 servings.


What Are The Ingredients For Gluten-free cranberry biscuits Recipe?

The ingredients for Gluten-free cranberry biscuits are:

2 cups gluten-free pancake mix
1/2 cup milk, skim
1/3 cup sugar
1/3 cup craisins


How Do I Make Gluten-free cranberry biscuits?

Here is how you make Gluten-free cranberry biscuits:

Preheat oven to 425. Mix all ingredients. Drop by spoonful onto a greased cookie sheet. Bake 10-12 minutes or until just turning brown. Note that these tend to cook faster than normal flour biscuits. Makes 9 biscuits.Number of Servings: 9Recipe submitted by SparkPeople user EMPIERCE.


What's The Nutritional Info For Gluten-free cranberry biscuits?

The nutritional information for Gluten-free cranberry biscuits is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 198.8 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.7 g

What Dietary Needs Does Gluten-free cranberry biscuits Meet?

The dietary needs meet for Gluten-free cranberry biscuits is Gluten Free


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