Breakfast

Cherry granola is for Breakfast, Snack.

Cherry granola takes 15 minutes to prepare.

Cherry granola takes 30 minutes to cook.

Cherry granola makes 23 servings.

The ingredients for Cherry granola are:

4 c. old fashioned oatmeal
1 c. wheat germ
1 c. cold milled flax
3/4 c. shredded coconut
2/3 c. pine nuts (toasted)
1 t. nutmeg
1/2 t. cinnamon
1/3 c. oil
3/4 c. honey
2 t. vanilla
1/2 c. dried cherries

Here is how you make Cherry granola:

Mix all dry ingredients together in a bowl except the cherries. Add the oil, honey and vanilla and stir until coated. It won't be wet but be sure to continue stirring long enough to coat all the dry ingredients. Turn out onto a greased baking sheet (silicone pads work great here). Bake at 350 for 30 minutes, stirring once two twice during cooking period - a large spatula works well for this. Remove from oven and add the cherries. Stir to combine. Let cool then break up any large chunks and store in an airtight container up to a week.Makes ~21 1/2 cup servings. It's great by itself as a snack or served under yogurt for breakfast.Number of Servings: 23Recipe submitted by SparkPeople user SCHNOZZLES.

The nutritional information for Cherry granola is:

• Servings Per Recipe: 23
• Amount Per Serving
• Calories: 224.2

• Total Fat: 9.6 g
• Cholesterol: 0.0 mg
• Sodium: 9.8 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 4.7 g
• Protein: 5.5 g

The dietary needs meet for Cherry granola is Vegetarian