Breakfast

Granola by Ina Garten is for Breakfast, Snack.

Granola by Ina Garten takes 15 minutes to prepare.

Granola by Ina Garten takes 45 minutes to cook.

Granola by Ina Garten makes 24 servings.

The ingredients for Granola by Ina Garten are:

Oats Old-Fashioned Rolled Oats, 4 cup
Coconut, sweetened, 2 cup
Almonds - sliced, 2 cups
Coconut Oil, 3/4 Cup
Honey, 1/2 cup
Apricots, dried, 1.5 cup, or any dried fruit
*Dried Cherries, 1 cup or any dried fruit
Cranberries, dried, sweetened (craisins), 1 cup
Dry Roasted Cashews, 1 cup

Here is how you make Granola by Ina Garten:

Toss the oats, coconut and almonds together in a large bowl. Whisk together the oil and honey in a small bowl. Pour the liquids over the oat mixture and stir until all the oats and nuts are coated. pour onto a large sheet pan (I used two). Bake stirring occasionally with a spatula until the mixture turns a nice, even golden brown. About 30-45min.Remove from oven and allow to cool, stirring occasionally. Add dried fruit and cashews. Store the cooled granola in an airtight container.Serving Size: 1/2 cupNumber of Servings: 24Recipe submitted by SparkPeople user HEALTHYSTUFF.

The nutritional information for Granola by Ina Garten is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 295.8

• Total Fat: 17.1 g
• Cholesterol: 0.0 mg
• Sodium: 33.3 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 4.1 g
• Protein: 5.0 g