The recipe Playgroup Granola Bars

Made From Scratch Recipes

Playgroup Granola Bars recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Playgroup Granola Bars!

Playgroup Granola Bars

Playgroup Granola Bars Recipe
Playgroup Granola Bars

What Course Is Playgroup Granola Bars?

Playgroup Granola Bars is for Breakfast, Snack.


How Long Does Playgroup Granola Bars Recipe Take To Prepare?

Playgroup Granola Bars takes several minutes to prepare.


How Long Does Playgroup Granola Bars Recipe Take To Cook?

Playgroup Granola Bars takes several minutes to cook.


How Many Servings Does Playgroup Granola Bars Recipe Make?

Playgroup Granola Bars makes 24 servings.


What Are The Ingredients For Playgroup Granola Bars Recipe?

The ingredients for Playgroup Granola Bars are:

2 cups rolled oats
3/4 cup packed brown sugar
1/2 cup wheat germ
3/4 teaspoon ground cinnamon
1 cup all-purpose flour
3/4 cup raisins (optional)
3/4 teaspoon salt
1/2 cup honey
1 egg, beaten
1/2 cup vegetable oil
2 teaspoons vanilla extract


How Do I Make Playgroup Granola Bars?

Here is how you make Playgroup Granola Bars:

DIRECTIONSPreheat the oven to 350 degrees F (175 degrees) Generously grease a 9x13 inch baking pan. In a large bowl, mix together the oats, brown sugar, wheat germ, cinnamon, flour, raisins and salt. Make a well in the center, and pour in the honey, egg, oil and vanilla. Mix well using your hands. Pat the mixture evenly into the prepared pan. Bake for 30 to 35 minutes in the preheated oven, until the bars begin to turn golden at the edges. Cool for 5 minutes, then cut into bars while still warm. Do not allow the bars to cool completely before cutting, or they will be too hard to cut. Number of Servings: 24Recipe submitted by SparkPeople user CHELS2008.


What's The Nutritional Info For Playgroup Granola Bars?

The nutritional information for Playgroup Granola Bars is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 5.7 g
  • Cholesterol: 8.9 mg
  • Sodium: 76.6 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.4 g

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