The recipe Saus/egg/cheese muffins

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Saus/egg/cheese muffins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Saus/egg/cheese muffins!

Saus/egg/cheese muffins

Saus/egg/cheese muffins Recipe
Saus/egg/cheese muffins

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What Course Is Saus/egg/cheese muffins?

Saus/egg/cheese muffins is for Breakfast.


How Long Does Saus/egg/cheese muffins Recipe Take To Prepare?

Saus/egg/cheese muffins takes several minutes to prepare.


How Long Does Saus/egg/cheese muffins Recipe Take To Cook?

Saus/egg/cheese muffins takes several minutes to cook.


How Many Servings Does Saus/egg/cheese muffins Recipe Make?

Saus/egg/cheese muffins makes 12 servings.


What Are The Ingredients For Saus/egg/cheese muffins Recipe?

The ingredients for Saus/egg/cheese muffins are:

4.0 serving Organic Valley? Organic Extra-Large Brown Omega-3 Eggs 1 egg (58g)
0.5 cup Kraft 2% Shredded Cheddar Cheese
2.5 serving ( 3 oz ) Venison
2.5 serving Great Value Original Pork Sausage Pattie
4.0 serving Bacon, Applegate Farms Sunday Bacon (2 strips)


How Do I Make Saus/egg/cheese muffins?

Here is how you make Saus/egg/cheese muffins:

PerServing Size: 1Number of Servings: 12.0Recipe submitted by SparkPeople user KARLADEMASKE.


What's The Nutritional Info For Saus/egg/cheese muffins?

The nutritional information for Saus/egg/cheese muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 124.9
  • Total Fat: 8.5 g
  • Cholesterol: 109.6 mg
  • Sodium: 232.2 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.4 g

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