Breakfast

Cinnamon Muffins (Joy of Cooking) is for Breakfast, Snack.

Cinnamon Muffins (Joy of Cooking) takes 15 minutes to prepare.

Cinnamon Muffins (Joy of Cooking) takes 17 minutes to cook.

Cinnamon Muffins (Joy of Cooking) makes 12 servings.

The ingredients for Cinnamon Muffins (Joy of Cooking) are:

Whisk together thoroughly in a large bowl:
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon ground nutmeg

Whisk together in another bowl:
2 large eggs
2 cup milk or cream (I use 2% milk)
2/3 cup packed light brown sugar
1/4 cup of canola oil - recipe states that if you are not going to eat the following day to increase the oil to 1/2 cup to keep them moist overnight.
1 teaspoon vanilla

Here is how you make Cinnamon Muffins (Joy of Cooking):

Bake at 400 degrees for 17 minutes or until a toothpick inserted comes out clean. Makes 12 muffins.Number of Servings: 12Recipe submitted by SparkPeople user COMPUTERGIRL64.

The nutritional information for Cinnamon Muffins (Joy of Cooking) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 177.3

• Total Fat: 5.6 g
• Cholesterol: 31.7 mg
• Sodium: 241.6 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 0.8 g
• Protein: 3.7 g