The recipe Blueberry Cream Muffins

Made From Scratch Recipes

Blueberry Cream Muffins recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Blueberry Cream Muffins!

Blueberry Cream Muffins

Blueberry Cream Muffins Recipe
Blueberry Cream Muffins

What Course Is Blueberry Cream Muffins?

Blueberry Cream Muffins is for Breakfast, Dessert.


How Long Does Blueberry Cream Muffins Recipe Take To Prepare?

Blueberry Cream Muffins takes several minutes to prepare.


How Long Does Blueberry Cream Muffins Recipe Take To Cook?

Blueberry Cream Muffins takes several minutes to cook.


How Many Servings Does Blueberry Cream Muffins Recipe Make?

Blueberry Cream Muffins makes 16 servings.


What Are The Ingredients For Blueberry Cream Muffins Recipe?

The ingredients for Blueberry Cream Muffins are:

2 cups flour
1 cup sugar
1/2 tsp baking soda
1/2 tsp salt
1 tsp vanilla
1 cup sour cream
1/2 cup oil
2 eggs
1 cup blueberries


How Do I Make Blueberry Cream Muffins?

Here is how you make Blueberry Cream Muffins:

Pre heat oven to 400 degrees. Mix dry ingredients together in a bowl set to side. In a mixing bowl beat eggs. Add oil & vanilla. Add dry ingredients alternating with sour cream. Mix until blended. Fold in blueberries. Add to muffin pans. Bake in preheated oven for 20 minutesNumber of Servings: 16Recipe submitted by SparkPeople user MELANTHONY.


What's The Nutritional Info For Blueberry Cream Muffins?

The nutritional information for Blueberry Cream Muffins is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 200.3
  • Total Fat: 9.4 g
  • Cholesterol: 32.5 mg
  • Sodium: 305.7 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.9 g

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