The recipe Oregon Orchard Oat Brulee
Oregon Orchard Oat Brulee recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Oregon Orchard Oat Brulee!
Oregon Orchard Oat Brulee
- What Course Is Oregon Orchard Oat Brulee?
- How Long Does Oregon Orchard Oat Brulee Recipe Take To Prepare?
- How Long Does Oregon Orchard Oat Brulee Recipe Take To Cook?
- How Many Servings Does Oregon Orchard Oat Brulee Recipe Make?
- What Are The Ingredients For Oregon Orchard Oat Brulee Recipe?
- How Do I Make Oregon Orchard Oat Brulee?
- What's The Nutritional Info For Oregon Orchard Oat Brulee?
- What Type Of Cuisine Is Oregon Orchard Oat Brulee?
Oregon Orchard Oat Brulee |
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This is...the best oatmeal I ever had. My Husband adapted this recipe from the side of a bag of Bob's Red Mill Steel Cut Oats for me this morning. It was SO good, I worried about the calorie content, so I had him tell me how he made it and entered it as he cooked it. The Calories are still a bit scary, but I gotta say it's worth it! :) What Course Is Oregon Orchard Oat Brulee?Oregon Orchard Oat Brulee is for Breakfast. How Long Does Oregon Orchard Oat Brulee Recipe Take To Prepare?Oregon Orchard Oat Brulee takes 10 minutes to prepare. How Long Does Oregon Orchard Oat Brulee Recipe Take To Cook?Oregon Orchard Oat Brulee takes 20 minutes to cook. How Many Servings Does Oregon Orchard Oat Brulee Recipe Make?Oregon Orchard Oat Brulee makes 3 servings. What Are The Ingredients For Oregon Orchard Oat Brulee Recipe?The ingredients for Oregon Orchard Oat Brulee are: Bob's Red Mill Steel Cut OatsWater Salt Silk French Vanilla Soy Creamer Soy Milk Smart Balance Olive Oil Butter Spread Apple (Tart) (Diced) Coriander Dried Blueberries Cinnamon Sugar Honey Amaretto (Optional) How Do I Make Oregon Orchard Oat Brulee?Here is how you make Oregon Orchard Oat Brulee: Oats: Bring Water and oats to a boil. Add salt and cream. Cook 17-18 minutes, stirring. Apple Compote: Melt Butter over low flame in saute pan. When butter is beginning to color, add coriander and let it perfume the butter for a few seconds. Add the Apples (Diced), and give the pan a shake. Sprinkle cinnamon sugar over the Apples and toss again to coat evenly. Add the Blueberries and toss to coat. Add the honey & amaretto. Continue to let the compote simmer until the juices begin to caramelize. Add to the oats and mix in gently. Fill 3-4 bowls. Enjoy! Number of Servings: 3Recipe submitted by SparkPeople user INTOTHEPRETEND.What's The Nutritional Info For Oregon Orchard Oat Brulee?The nutritional information for Oregon Orchard Oat Brulee is:
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