The recipe Coarse grind cornmeal waffles with oat flour

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Coarse grind cornmeal waffles with oat flour recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Coarse grind cornmeal waffles with oat flour!

Coarse grind cornmeal waffles with oat flour

Coarse grind cornmeal waffles with oat flour Recipe
Coarse grind cornmeal waffles with oat flour

These cornmeal pancakes smell like popcorn while they are baking and have a delicious crunch. In order to make it healthier I put old fashion oats in a blender and used it instead of wheat flour. I use 1 cup oat flour. I make sour milk putting a cup of soy milk with a tablespoon of vinegar.

What Course Is Coarse grind cornmeal waffles with oat flour?

Coarse grind cornmeal waffles with oat flour is for Breakfast.


How Long Does Coarse grind cornmeal waffles with oat flour Recipe Take To Prepare?

Coarse grind cornmeal waffles with oat flour takes 15 minutes to prepare.


How Long Does Coarse grind cornmeal waffles with oat flour Recipe Take To Cook?

Coarse grind cornmeal waffles with oat flour takes 30 minutes to cook.


How Many Servings Does Coarse grind cornmeal waffles with oat flour Recipe Make?

Coarse grind cornmeal waffles with oat flour makes 14 servings.


What Are The Ingredients For Coarse grind cornmeal waffles with oat flour Recipe?

The ingredients for Coarse grind cornmeal waffles with oat flour are:

In a heat resistant bowl place
Bob's Red Mill - Coarse Grind Cornmeal, 0.75 cup
Boiling Water, 1 cup (8 fl oz)

Blend in a blender
Old Fashioned Quaker Oatmeal enough to make 1 cup ground oat flour.

Mix
Organic soy milk, 1 cup
I tablespoon of vinegar

Combine all of the ingredients with
2 large eggs
Pinch of salt
Baking Powder, Aluminum Free, 2.5 tsp
Baking Soda, 0.25 tsp (remove)
1/4 stick of melted unsalted butter, unsalted


How Do I Make Coarse grind cornmeal waffles with oat flour?

Here is how you make Coarse grind cornmeal waffles with oat flour:

Grind the oats in a blender until flour forms, measure a cup to add to the recipe. Boil the water and pour over coarse grind cornmeal until it thickens. Mix the vinegar with the soy-milk to make sour soy milk. Add the rest of the ingredients and blend well. Pour batter on an oiled waffle griddle about 1/4 cup per waffle area. Steam will come out as waffles cook. After a few minutes check if waffle is set. Remove and serve on a plate with your favorite toppings. Serving Size:?Makes 12 waffles


What's The Nutritional Info For Coarse grind cornmeal waffles with oat flour?

The nutritional information for Coarse grind cornmeal waffles with oat flour is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 86.7
  • Total Fat: 3.5 g
  • Cholesterol: 30.9 mg
  • Sodium: 148.5 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.8 g

What Dietary Needs Does Coarse grind cornmeal waffles with oat flour Meet?

The dietary needs meet for Coarse grind cornmeal waffles with oat flour is Gluten Free


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