Breakfast

Baked Oatmeal Bars with Raisins is for Breakfast, Snack.

Baked Oatmeal Bars with Raisins takes 10 minutes to prepare.

Baked Oatmeal Bars with Raisins takes 35 minutes to cook.

Baked Oatmeal Bars with Raisins makes 16 servings.

The ingredients for Baked Oatmeal Bars with Raisins are:

2.5 cups raw oats
2 medium banana, very ripe
1 cup oatbran
1 cup water
1 cup low fat soy milk
.5 cup raisins, packed
2 tsp Cinnamon, ground
2 tsp Tumeric, ground
2 tsp baking powder
1 tsp Ginger, ground
1 tsp Vanilla extract
.5 tsp Guar Gum
.5 tsp Xanthan Gum
Stevia zero calorie sweetener to taste

Here is how you make Baked Oatmeal Bars with Raisins:

Grind 1.5 cups of the oats into flour using a blender and place in large bowl with the remaining 1 cup oats, 1 cup oat bran and the rest of the dry ingredients. Stir to combine. Puree bananas in a blender with water, vanilla and soy milk. Pour into dry ingredients and combine until mixed. Bake in an 8 x 8 glass or nonstick pan @ 350 for approx. 35 minutes. You can bake in a 9 x 11 or other size pan, but you will need to adjust baking time accordingly for thinner bars.Serving Size:?makes 16 small bars. I have 2-4 for breakfast and individually for snacks.

The nutritional information for Baked Oatmeal Bars with Raisins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 99.5

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 63.1 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 3.1 g
• Protein: 3.1 g

The dietary needs meet for Baked Oatmeal Bars with Raisins is Vegan