Breakfast

Baked Oatmeal with Apples is for Breakfast.

Baked Oatmeal with Apples takes 5 minutes to prepare.

Baked Oatmeal with Apples takes 40 minutes to cook.

Baked Oatmeal with Apples makes 8 servings.

The ingredients for Baked Oatmeal with Apples are:

3 cups oatmeal
1 cup brown sugar
2 tsp cinnamon
2 tsp baking powder
1 tsp salt
-Mix above ingredients together in a bowl
Chop and place in a layer on the bottom of a casserole dish: 2 Whole Apples (skin on)

Mix together:
1 cup milk
1/2 cup melted butter
2 eggs
2 tsp vanilla

Combine dry ingredients with wet. Pour over apples in casserole dish. Spread to be even.

Cook in 350* oven for about 40 minutes.

-Reheats well!

Here is how you make Baked Oatmeal with Apples:

Bake at 350* Serving Size: makes one casserole dish, serves about 8 peopleNumber of Servings: 8Recipe submitted by SparkPeople user THELEWIS4.

The nutritional information for Baked Oatmeal with Apples is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 480.8

• Total Fat: 26.8 g
• Cholesterol: 123.8 mg
• Sodium: 558.4 mg
• Total Carbs: 65.6 g
• Dietary Fiber: 4.4 g
• Protein: 6.9 g