Breakfast

Baked peach and blueberry oatmeal is for Breakfast.

Baked peach and blueberry oatmeal takes 15 minutes to prepare.

Baked peach and blueberry oatmeal takes 35 minutes to cook.

Baked peach and blueberry oatmeal makes 9 servings.

The ingredients for Baked peach and blueberry oatmeal are:

3c Old Fashioned Quaker Oatmeal
0.5 cup, packed Brown Sugar,
2 tsp Baking Powder
1 Egg
2 Egg whites
1.25 cup Milk, nonfat
1 tsp Vanilla Extract
1 can Peaches, drained (15oz)
1 c Blueberries, fresh or frozen

Here is how you make Baked peach and blueberry oatmeal:

In large bowl combine oats, brown sugar and bkg powder.Whisk the egg whites, egg, milk and vanilla.Add wet to dry ingredients, stir until blended and let sit for 5min.Chop up peaches and add, with blueberries, to the oat mixture.Spray 11"x7" baking dish w/ cooking spray. Pour mixture into dish and bake for 35-40 min, until top is browned.Serving Size: 9 svgsNumber of Servings: 9Recipe submitted by SparkPeople user MINDYWAG.

The nutritional information for Baked peach and blueberry oatmeal is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 197.3

• Total Fat: 2.7 g
• Cholesterol: 21.2 mg
• Sodium: 153.7 mg
• Total Carbs: 43.1 g
• Dietary Fiber: 3.5 g
• Protein: 6.6 g