The recipe Crispy Baked Oatmeal

Made From Scratch Recipes

Crispy Baked Oatmeal recipe is a Breakfast, Snack meal that takes 25 minutes to make. If you enjoy for Breakfast, Snack, you will like Crispy Baked Oatmeal!

Crispy Baked Oatmeal

Crispy Baked Oatmeal Recipe
Crispy Baked Oatmeal

What Course Is Crispy Baked Oatmeal?

Crispy Baked Oatmeal is for Breakfast, Snack.

How Long Does Crispy Baked Oatmeal Recipe Take To Prepare?

Crispy Baked Oatmeal takes several minutes to prepare.

How Long Does Crispy Baked Oatmeal Recipe Take To Cook?

Crispy Baked Oatmeal takes 25 minutes to cook.

How Many Servings Does Crispy Baked Oatmeal Recipe Make?

Crispy Baked Oatmeal makes 12 servings.

What Are The Ingredients For Crispy Baked Oatmeal Recipe?

The ingredients for Crispy Baked Oatmeal are:

Egg, fresh, 2 large
Canola Oil, .5 cup
Brown Sugar, .333 cup, packed
Oats, 3 cup
Baking Powder, 3 tsp
Salt, 1 tsp
Cinnamon, ground, .75 tsp
Raisins, .5 cup (not packed)
Ghiradelli Semi-Sweet Chocolate Chips (32 Chips), 5 serving

How Do I Make Crispy Baked Oatmeal?

Here is how you make Crispy Baked Oatmeal:

In a bowl, combine eggs, oil and brown sugar. Combine the oats, baking powder, salt and cinnamon; add to egg mixture, stirring just until moistened. Stir in the raisins and chocolate chips. Spoon into a greased 9 X 13 X 2 baking dish. Bake, uncovered, at 350F for 20-25 minutes or until edges are golden brown. Serve warm with milk if desired.Number of Servings: 12Recipe submitted by SparkPeople user KCESSNA.

What's The Nutritional Info For Crispy Baked Oatmeal?

The nutritional information for Crispy Baked Oatmeal is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 238.8
  • Total Fat: 13.1 g
  • Cholesterol: 35.4 mg
  • Sodium: 330.1 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 4.9 g
  • Protein: 4.2 g

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