Breakfast

Al?s orange cranberry scones is for Breakfast.

Al?s orange cranberry scones takes 15 minutes to prepare.

Al?s orange cranberry scones takes 25 minutes to cook.

Al?s orange cranberry scones makes 8 servings.

The ingredients for Al?s orange cranberry scones are:

2 cups flour
2 tsp. baking powder
? tsp. salt
? cup sugar or splenda
1 tsp. yeast proofed in the milk
? cup butter cut in pieces room temp
? cup dried cranberries softened
1/4 cup fine chopped pecans
1/3 cup milk
1 beaten egg
2 tbsp. orange extract

Here is how you make Al?s orange cranberry scones:

InstructionsMix dry ingredients in a bowl, next add the butter mix with hands until crumbly. Next mix milk beaten egg and orange extract together add to flour mixture along with cranberries and pecans make a soft dough pat out to a 7? circle cut with pizza cutter into 8 pieces let rise until plump bake on pan at 425F until browned.NOTE: you may have to sprinkle extra flour on mix to get the right dough textureServing Size:?8Number of Servings: 8Recipe submitted by SparkPeople user AWBURT.

The nutritional information for Al?s orange cranberry scones is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 420.1

• Total Fat: 15.2 g
• Cholesterol: 54.9 mg
• Sodium: 284.3 mg
• Total Carbs: 65.0 g
• Dietary Fiber: 4.2 g
• Protein: 4.9 g