Breakfast

Blueberry Parfait Pancakes is for Breakfast.

Blueberry Parfait Pancakes takes several minutes to prepare.

Blueberry Parfait Pancakes takes several minutes to cook.

Blueberry Parfait Pancakes makes 6 servings.

The ingredients for Blueberry Parfait Pancakes are:

1 c. basic breaking baking mix
3 tbsp ground flaxseed meal
1 large egg
1 tbsp canola oil
1/2 c. non-fat vanilla yogurt
1/2 c. non-fat milk
1 1/2 c. blueberries
1 1/2 c. wile blueberry granola with flax seeds

Here is how you make Blueberry Parfait Pancakes:

Mix wet and dry ingredients together, excluding blueberries and granola. Pour 1/3 cup on hot griddle, sprinkle with 1/4 cup blueberries and 1/4 cup granola. Flip after edges firm and cook other side.Serve with whatever topping you like, but it doesn't need much of anything else.Number of Servings: 6Recipe submitted by SparkPeople user MOMMYSARA605.

The nutritional information for Blueberry Parfait Pancakes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 237.8

• Total Fat: 7.3 g
• Cholesterol: 35.8 mg
• Sodium: 285.4 mg
• Total Carbs: 37.4 g
• Dietary Fiber: 5.2 g
• Protein: 7.7 g