The recipe pancakes with yougurt and fruit

Made From Scratch Recipes

pancakes with yougurt and fruit recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like pancakes with yougurt and fruit!

pancakes with yougurt and fruit

pancakes with yougurt and fruit Recipe
pancakes with yougurt and fruit

Pancakes using almond flour and coconut flour with sides of fruit and greek yogurt

What Course Is pancakes with yougurt and fruit?

pancakes with yougurt and fruit is for Breakfast, Dessert.


How Long Does pancakes with yougurt and fruit Recipe Take To Prepare?

pancakes with yougurt and fruit takes 10 minutes to prepare.


How Long Does pancakes with yougurt and fruit Recipe Take To Cook?

pancakes with yougurt and fruit takes several minutes to cook.


How Many Servings Does pancakes with yougurt and fruit Recipe Make?

pancakes with yougurt and fruit makes 4 servings.


What Are The Ingredients For pancakes with yougurt and fruit Recipe?

The ingredients for pancakes with yougurt and fruit are:

Almond Flour - 3/4 Cup
Coconut Flour, 1 tbsp
Baking Soda, .5 tsp
Salt, 1/8 tsp
Egg, fresh, whole, raw, 3 large
Zoi Non Fat Greek Yogurt Honey, 1.2 oz
Honey, 1 tbsp
Vanilla Extract, .5 tbsp
*Extra Virgin Olive Oil, .5 tbsp
Dash of cinnamon

Side
Blueberries, fresh, 1 cup
Strawberries, fresh, 1 cup, sliced
Zoi Non Fat Greek Yogurt Honey, 6 oz
Maple Syrup, 2 tbsp
Butter, salted, 2 tbsp



How Do I Make pancakes with yougurt and fruit?

Here is how you make pancakes with yougurt and fruit:

Excluding the item in the side sectionBlend dry and liquids separatelyMix together until all is moistCook on hot griddle as you would regular pancakesWhile cooking mix the yogurt and berriesWarm the maple syrup and butter To plate serve the fruit/yogurt blend on the side and drizzle the maple syrup butter mix over pancakes and sideServing Size: About enough for 4 servings or 2 largeNumber of Servings: 4Recipe submitted by SparkPeople user GLENNMARNOLD.


What's The Nutritional Info For pancakes with yougurt and fruit?

The nutritional information for pancakes with yougurt and fruit is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 378.7
  • Total Fat: 22.0 g
  • Cholesterol: 155.0 mg
  • Sodium: 373.6 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 4.9 g
  • Protein: 14.8 g

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