Breakfast

Blackberry Oat Pancakes is for Breakfast.

Blackberry Oat Pancakes takes 8 minutes to prepare.

Blackberry Oat Pancakes takes 7 minutes to cook.

Blackberry Oat Pancakes makes 10 servings.

The ingredients for Blackberry Oat Pancakes are:

2 Cups Whole Grain Oats
1 Cup Fat Free Cottage Cheese
4 Large Eggs (I used 3 eggs and egg white substitute for the 4th egg)
2 Teaspoons Vanilla Extract
2 Cup Blackberries

Here is how you make Blackberry Oat Pancakes:

In a blender or food processer, combine oats, cottage cheese, eggs, and vanilla extract. Blend of pulse until smooth. Gently stir in blackberries. Heat in a large, nonstick skillet over medium heat. Coat pan with cooking spray. Spoon about 1/4 cup of batter for each pancake. Cook for 3 minutes, or until tops are covered with bubbles and edges looked cooked. Flip over, and cook for about 3 more minutes or golden. Makes 10 pancakes. Number of Servings: 10Recipe submitted by SparkPeople user ROCKGODDESS309.

The nutritional information for Blackberry Oat Pancakes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 88.4

• Total Fat: 2.0 g
• Cholesterol: 66.5 mg
• Sodium: 107.5 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 2.3 g
• Protein: 6.9 g