Breakfast

Eter's Oat Pancakes is for Breakfast.

Eter's Oat Pancakes takes 15 minutes to prepare.

Eter's Oat Pancakes takes 15 minutes to cook.

Eter's Oat Pancakes makes 3 servings.

The ingredients for Eter's Oat Pancakes are:

1 1/2 cups uncooked rolled oats (not instant)
2 cups skim milk
1 cup all-purpose white flour
2 tbs packed brown sugar
2 tsp baking powder
1 tsp Salt Sense Lower Sodium salt
3 eggs, lightly beaten
1/4 cup butter, melted

Here is how you make Eter's Oat Pancakes:

Mix milk and oats, set aside. Mix together flour, brown sugar, baking powder and salt. Add eggs to the milk and oats. Add the eggs, milk and oats to the flour mixture. Add butter and mix together until blended. Pour small amounts of batter onto a greased skillet over medium heat and bake until golden. Makes three servings or about fifteen small pancakes.Number of Servings: 3Recipe submitted by SparkPeople user KIJILINN.

The nutritional information for Eter's Oat Pancakes is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 597.0

• Total Fat: 22.7 g
• Cholesterol: 231.8 mg
• Sodium: 1,393.9 mg
• Total Carbs: 76.4 g
• Dietary Fiber: 5.4 g
• Protein: 21.6 g