Breakfast

Angele's Potato Frittata is for Breakfast.

Angele's Potato Frittata takes several minutes to prepare.

Angele's Potato Frittata takes several minutes to cook.

Angele's Potato Frittata makes 8 servings.

The ingredients for Angele's Potato Frittata are:

1.5 cups chopped onions, bell peppers and celery (total not each)
3 med potatoes (sliced)
2 tbsp. olive oil
salt pepper oregano basil dill, etc.
9 eggs

Here is how you make Angele's Potato Frittata:

Saute onions and potatoes (sliced) in 2 tbsp. olive oil. Add seasonings to taste - salt pepper oregano basil dill, etc. Beat 9 eggs, add some water. Add eggs to cooked potatoes in large oven proof pan. Cook on low until set almost through. Put in broiler for a few minutes to set top. Serve.Serving Size:?Cut into 8 slices

The nutritional information for Angele's Potato Frittata is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 201.7

• Total Fat: 10.6 g
• Cholesterol: 272.0 mg
• Sodium: 116.6 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 2.7 g
• Protein: 11.3 g