Breakfast

Sweet potato pancakes is for Breakfast, Snack.

Sweet potato pancakes takes several minutes to prepare.

Sweet potato pancakes takes several minutes to cook.

Sweet potato pancakes makes 3 servings.

The ingredients for Sweet potato pancakes are:

* Sweet potato, cooked, baked in skin, without salt, .66 cup
* *Organic All-Purpose White Flour, 0.66 cup
* *Whole Wheat Flour, 0.5 cup
* Egg, fresh, 2 large
* Brown Sugar, .18 cup, unpacked
* Baking Powder, 4 tsp
* Vanilla Extract, 1 tbsp
* Cinnamon, ground, 2 tsp
* Butter, unsalted, 4 tbsp
* Milk, nonfat, 1 cup
* Pecans, 0.33 cup, halves

Here is how you make Sweet potato pancakes:

In a large bowl, combine all ingredients. Mix together and whisk until smooth. Cook batches in buttered skillet on medium high temperature until bubbles form on the surface, then turn over and cook until dark golden brown. Serve with maple syrupNumber of Servings: 3Recipe submitted by SparkPeople user KCELESTEF.

The nutritional information for Sweet potato pancakes is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 543.8

• Total Fat: 27.9 g
• Cholesterol: 184.8 mg
• Sodium: 756.7 mg
• Total Carbs: 61.1 g
• Dietary Fiber: 6.8 g
• Protein: 14.5 g