The recipe Fried eggs and Potatoes

Made From Scratch Recipes

Fried eggs and Potatoes recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Fried eggs and Potatoes!

Fried eggs and Potatoes

Fried eggs and Potatoes Recipe
Fried eggs and Potatoes

Fried eggs and Potatoes

Fried eggs and Potatoes

What Course Is Fried eggs and Potatoes?

Fried eggs and Potatoes is for Breakfast.


How Long Does Fried eggs and Potatoes Recipe Take To Prepare?

Fried eggs and Potatoes takes 2 minutes to prepare.


How Long Does Fried eggs and Potatoes Recipe Take To Cook?

Fried eggs and Potatoes takes 15 minutes to cook.


How Many Servings Does Fried eggs and Potatoes Recipe Make?

Fried eggs and Potatoes makes 1 servings.


What Are The Ingredients For Fried eggs and Potatoes Recipe?

The ingredients for Fried eggs and Potatoes are:

2.0 large Fried Egg
100.0 grams Red Potato
3.0 medium (4-1/8" long) Scallions, raw
0.3 tbsp Lard


How Do I Make Fried eggs and Potatoes?

Here is how you make Fried eggs and Potatoes:

Fry eggs, saute potatoes with scallions and lard(beef)Serving Size: 1Number of Servings: 1.0Recipe submitted by SparkPeople user REA223818.


What's The Nutritional Info For Fried eggs and Potatoes?

The nutritional information for Fried eggs and Potatoes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 299.0
  • Total Fat: 17.6 g
  • Cholesterol: 371.6 mg
  • Sodium: 215.2 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 15.3 g

What Dietary Needs Does Fried eggs and Potatoes Meet?

The dietary needs meet for Fried eggs and Potatoes is Gluten Free


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