The recipe Scooter's Maple Sausage Biscuits and Gravy

Made From Scratch Recipes

Scooter's Maple Sausage Biscuits and Gravy recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Scooter's Maple Sausage Biscuits and Gravy!

Scooter's Maple Sausage Biscuits and Gravy

Scooter's Maple Sausage Biscuits and Gravy Recipe
Scooter's Maple Sausage Biscuits and Gravy

What Course Is Scooter's Maple Sausage Biscuits and Gravy?

Scooter's Maple Sausage Biscuits and Gravy is for Breakfast.


How Long Does Scooter's Maple Sausage Biscuits and Gravy Recipe Take To Prepare?

Scooter's Maple Sausage Biscuits and Gravy takes several minutes to prepare.


How Long Does Scooter's Maple Sausage Biscuits and Gravy Recipe Take To Cook?

Scooter's Maple Sausage Biscuits and Gravy takes several minutes to cook.


How Many Servings Does Scooter's Maple Sausage Biscuits and Gravy Recipe Make?

Scooter's Maple Sausage Biscuits and Gravy makes 8 servings.


What Are The Ingredients For Scooter's Maple Sausage Biscuits and Gravy Recipe?

The ingredients for Scooter's Maple Sausage Biscuits and Gravy are:

* *Jimmy Dean Maple Pork Sausage (2 oz cooked), 6 oz
* *Pillsbury Grands Flaky Layers Honey Butter Biscuits, 8 serving
* *McCormick Sausage Flavor Country Gravy Mix, 72 gram(s)
* Milk, 2%, 1 cup
* Water, 1 cup


How Do I Make Scooter's Maple Sausage Biscuits and Gravy?

Here is how you make Scooter's Maple Sausage Biscuits and Gravy:

Brown sausageAdd water, milk and McCormick Sausage Flavor Country Gravy MixBring to boilReduce heat to medium high and simmer for about 1 minuteBake biscuits @ 350 for about 15 minutesNumber of Servings: 8Recipe submitted by SparkPeople user SCOOTER3978.


What's The Nutritional Info For Scooter's Maple Sausage Biscuits and Gravy?

The nutritional information for Scooter's Maple Sausage Biscuits and Gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 302.8
  • Total Fat: 15.1 g
  • Cholesterol: 17.4 mg
  • Sodium: 981.3 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.0 g

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