The recipe Sausage gravy

Made From Scratch Recipes

Sausage gravy recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Sausage gravy!

Sausage gravy

Sausage gravy Recipe
Sausage gravy

Delicious for breakfast, dinner or any time.

What Course Is Sausage gravy?

Sausage gravy is for Breakfast.


How Long Does Sausage gravy Recipe Take To Prepare?

Sausage gravy takes several minutes to prepare.


How Long Does Sausage gravy Recipe Take To Cook?

Sausage gravy takes several minutes to cook.


How Many Servings Does Sausage gravy Recipe Make?

Sausage gravy makes 8 servings.


What Are The Ingredients For Sausage gravy Recipe?

The ingredients for Sausage gravy are:

16 oz Jennie-O All Natural Turkey Sausage Lean (by LARON0128)
0.25 cup King Arthur Flour Unbleached All-Purpose Flour (by RASPBERRYPIE)
2 cup MIlk, Prairie Farms 2% Milk


How Do I Make Sausage gravy?

Here is how you make Sausage gravy:

Brown sausage, add flour cook a few minutes till no longer raw. Add milk and cook till thick. Serve over biscuits, eggs or alone.Serving Size: 1/2 CNumber of Servings: 8Recipe submitted by SparkPeople user MRH2084.


What's The Nutritional Info For Sausage gravy?

The nutritional information for Sausage gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 6.3 g
  • Cholesterol: 56.3 mg
  • Sodium: 470.0 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.4 g

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