The recipe Jen's Hot pepper, spinach and Tomato Omlet

Made From Scratch Recipes

Jen's Hot pepper, spinach and Tomato Omlet recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Jen's Hot pepper, spinach and Tomato Omlet!

Jen's Hot pepper, spinach and Tomato Omlet

Jen's Hot pepper, spinach and Tomato Omlet Recipe
Jen's Hot pepper, spinach and Tomato Omlet

What Course Is Jen's Hot pepper, spinach and Tomato Omlet?

Jen's Hot pepper, spinach and Tomato Omlet is for Breakfast.


How Long Does Jen's Hot pepper, spinach and Tomato Omlet Recipe Take To Prepare?

Jen's Hot pepper, spinach and Tomato Omlet takes 5 minutes to prepare.


How Long Does Jen's Hot pepper, spinach and Tomato Omlet Recipe Take To Cook?

Jen's Hot pepper, spinach and Tomato Omlet takes 5 minutes to cook.


How Many Servings Does Jen's Hot pepper, spinach and Tomato Omlet Recipe Make?

Jen's Hot pepper, spinach and Tomato Omlet makes 1 servings.


What Are The Ingredients For Jen's Hot pepper, spinach and Tomato Omlet Recipe?

The ingredients for Jen's Hot pepper, spinach and Tomato Omlet are:

Ingredients:

Great Value Liquid Egg Whites, 6 tbsp(remove)
Tomato, grape (3oz = appro 12 tomatoes), 1 oz(remove)
Spinach, fresh, 4 leaf(remove)
Kroger Hot Pepper Blend Shredded Cheese, .13 cup(remove)


How Do I Make Jen's Hot pepper, spinach and Tomato Omlet?

Here is how you make Jen's Hot pepper, spinach and Tomato Omlet:

Mix egg whites, chopped spinach leaves, diced cherry tomatoes and cheese in bowl. Spray pan with canola oil, heat and the cook to disired omlet consistencyServing Size: 1 omletNumber of Servings: 1Recipe submitted by SparkPeople user JLPARKHURST.


What's The Nutritional Info For Jen's Hot pepper, spinach and Tomato Omlet?

The nutritional information for Jen's Hot pepper, spinach and Tomato Omlet is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 119.5
  • Total Fat: 4.3 g
  • Cholesterol: 13.0 mg
  • Sodium: 316.8 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 14.3 g

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