Breakfast

Strawberry Cheesecake French Toast is for Breakfast, Dessert.

Strawberry Cheesecake French Toast takes 30 minutes to prepare.

Strawberry Cheesecake French Toast takes 10 minutes to cook.

Strawberry Cheesecake French Toast makes 8 servings.

The ingredients for Strawberry Cheesecake French Toast are:

1 carton (8 oz.) of fat free ricotta cheese
3 Tbsp. powdered sugar
1 tsp. vanilla extract
16 slices 1/2 thick French bread
2 large eggs
2 cups sliced strawberries (if fresh place in a bowl, sprinkle with 1 Tbsp. of sugar and let sit for 3 or 4 hours). If Frozen, save juice and use over toast instead of syrup.

Here is how you make Strawberry Cheesecake French Toast:

In a small bowl, combine the ricotta, sugar and vanilla. Spread 2 Tbsp. on each of eight slices of bread; top with remaining bread. In a bowl, beat eggs and mil; soak sandwiches for 1-2 minutes per side.Cook on a greased hot griddle for 5 minutes on each side over med. heat or until golden brown and heated through. Serve with strawberries in their juices. (Sprinkle with powdered sugar to make a pretty setting.)Number of Servings: 8Recipe submitted by SparkPeople user RESTFINDER.

The nutritional information for Strawberry Cheesecake French Toast is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 166.8

• Total Fat: 2.4 g
• Cholesterol: 58.7 mg
• Sodium: 257.0 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 1.9 g
• Protein: 8.0 g