Breakfast

Strawberry Puree is for Breakfast.

Strawberry Puree takes several minutes to prepare.

Strawberry Puree takes several minutes to cook.

Strawberry Puree makes 19 servings.

The ingredients for Strawberry Puree are:

4 cups frozen strawberries
1 cup water
1/2 cup honey
2 tbsp cornstarch

Here is how you make Strawberry Puree:

Serving Size: Makes 19 servings (2 Tbsp each)Number of Servings: 19Recipe submitted by SparkPeople user FSEAMAN31.

The nutritional information for Strawberry Puree is:

• Servings Per Recipe: 19
• Amount Per Serving
• Calories: 46.6

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.6 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 1.0 g
• Protein: 0.2 g