Breakfast

turkey and egg bake is for Breakfast.

turkey and egg bake takes 10 minutes to prepare.

turkey and egg bake takes 30 minutes to cook.

turkey and egg bake makes 6 servings.

The ingredients for turkey and egg bake are:

8 large large
Turkey (chopped up), 1/4 cup, chopped or diced
Mozzarella Cheese, part skim milk, 1/4 cup
Tater Tots (about 30)
1/4 cup milk

Here is how you make turkey and egg bake:

Preheat oven at 350 degrees. Put about 5 tator tots into bottom of each cup of muffin pan and pack them down into cups. Set aside. Crack eggs into a medium sizes bowl. Add cheese, turkey and milk to eggs and mix up really well. pour mixture over top of tator tots be sure not to over fill cups. Place in oven for about 30 minutes or until eggs are completely cooked.Number of Servings: 6Recipe submitted by SparkPeople user SUMM3R.

The nutritional information for turkey and egg bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 275.7

• Total Fat: 13.8 g
• Cholesterol: 291.0 mg
• Sodium: 375.0 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 1.0 g
• Protein: 13.6 g