The recipe Indian Vegetable Rawa Dosa

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Indian Vegetable Rawa Dosa recipe is a Indian Breakfast meal that takes 10 minutes to make. If you enjoy Indian for Breakfast, you will like Indian Vegetable Rawa Dosa!

Indian Vegetable Rawa Dosa

Indian Vegetable Rawa Dosa Recipe
Indian Vegetable Rawa Dosa

All the ingredients are mixed in water into a medium consistenc y and is cooked on a skillet ( just like how you make an omlette)

What Course Is Indian Vegetable Rawa Dosa?

Indian Vegetable Rawa Dosa is for Breakfast.


How Long Does Indian Vegetable Rawa Dosa Recipe Take To Prepare?

Indian Vegetable Rawa Dosa takes 20 minutes to prepare.


How Long Does Indian Vegetable Rawa Dosa Recipe Take To Cook?

Indian Vegetable Rawa Dosa takes 10 minutes to cook.


How Many Servings Does Indian Vegetable Rawa Dosa Recipe Make?

Indian Vegetable Rawa Dosa makes 20 servings.


What Are The Ingredients For Indian Vegetable Rawa Dosa Recipe?

The ingredients for Indian Vegetable Rawa Dosa are:

2 cups rice flour, 2 cups all purpose flour, 1 cup farina, 1 cup shredded coconut, 1 cup finely shredded onions, 1 cup finely shredded carrots, 1 cup finely chopped corriander, salt to taste.


How Do I Make Indian Vegetable Rawa Dosa?

Here is how you make Indian Vegetable Rawa Dosa:

makes around 20 1 cup servings.Number of Servings: 20Recipe submitted by SparkPeople user THRIVING2SLIM.


What's The Nutritional Info For Indian Vegetable Rawa Dosa?

The nutritional information for Indian Vegetable Rawa Dosa is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 182.5
  • Total Fat: 8.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.0 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.6 g

What Type Of Cuisine Is Indian Vegetable Rawa Dosa?

Indian Vegetable Rawa Dosa is Indian cuisine.


What Dietary Needs Does Indian Vegetable Rawa Dosa Meet?

The dietary needs meet for Indian Vegetable Rawa Dosa is Vegan


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