Breakfast

Clark Gabel Waffles is for Breakfast.

Clark Gabel Waffles takes 10 minutes to prepare.

Clark Gabel Waffles takes 15 minutes to cook.

Clark Gabel Waffles makes 4 servings.

The ingredients for Clark Gabel Waffles are:

Dry Ingredients:
1 Cup Flour
1/4 tsp. Himalayan Salt
2 Tbsp. Baking Powder
1/2 Tbsp Corn starch
Combine and mixed well. Then add the following liquid ingredients after whisking together.
Liquid Ingredients:
1 Lg Egg
1 C. Non-fat Milk
2 Tbsp. Canola Oil

*optional: You may add Vanilla for flavoring.

Here is how you make Clark Gabel Waffles:

1/4 C. Batter added to a hot pre-greased waffle iron griddle. Suggestion not to fully close the lid unti the batter has pre-set as the batter does tend to rise and can cause running over if not allowed to pre-set.Serving Size: 2-Squares equal 1 serving.Number of Servings: 4Recipe submitted by SparkPeople user AKSXYLADYWTN.

The nutritional information for Clark Gabel Waffles is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 230.9

• Total Fat: 8.6 g
• Cholesterol: 54.2 mg
• Sodium: 868.2 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 0.9 g
• Protein: 6.9 g