The recipe Kamut Waffles

Made From Scratch Recipes

Kamut Waffles recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Kamut Waffles!

Kamut Waffles

Kamut Waffles Recipe
Kamut Waffles

What Course Is Kamut Waffles?

Kamut Waffles is for Breakfast.


How Long Does Kamut Waffles Recipe Take To Prepare?

Kamut Waffles takes 10 minutes to prepare.


How Long Does Kamut Waffles Recipe Take To Cook?

Kamut Waffles takes 5 minutes to cook.


How Many Servings Does Kamut Waffles Recipe Make?

Kamut Waffles makes 24 servings.


What Are The Ingredients For Kamut Waffles Recipe?

The ingredients for Kamut Waffles are:



3 Eggs
1/3 c Applesauce, unsweetened
1/3 c. Dry Milk Powdered,
2 tsp. Salt,
4 c. water
2 c. White Wheat flour
2 c. Kamut Flour
1/4 c. Baking Powder
1-2 c. Chopped Pecans or Walnuts


How Do I Make Kamut Waffles?

Here is how you make Kamut Waffles:

Whip eggs with applesauce in large bowl. Add powdered milk, salt, and water. Whip until blended. Add flours and whip until well blended. Add baking powder and whisk quickly, blending well. Gently ladle batter onto hot iron and sprinkle with nuts. Makes 24 4" waffles.Number of Servings: 24Recipe submitted by SparkPeople user MINDIRICHE.


What's The Nutritional Info For Kamut Waffles?

The nutritional information for Kamut Waffles is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 135.7
  • Total Fat: 6.4 g
  • Cholesterol: 30.6 mg
  • Sodium: 449.5 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.8 g

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