The recipe Waffle (low sodium) eight 4" belgian waffles

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Waffle (low sodium) eight 4" belgian waffles recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Waffle (low sodium) eight 4" belgian waffles!

Waffle (low sodium) eight 4" belgian waffles

Waffle (low sodium) eight 4
Waffle (low sodium) eight 4" belgian waffles

What Course Is Waffle (low sodium) eight 4" belgian waffles?

Waffle (low sodium) eight 4" belgian waffles is for Breakfast, Dessert.


How Long Does Waffle (low sodium) eight 4" belgian waffles Recipe Take To Prepare?

Waffle (low sodium) eight 4" belgian waffles takes several minutes to prepare.


How Long Does Waffle (low sodium) eight 4" belgian waffles Recipe Take To Cook?

Waffle (low sodium) eight 4" belgian waffles takes several minutes to cook.


How Many Servings Does Waffle (low sodium) eight 4" belgian waffles Recipe Make?

Waffle (low sodium) eight 4" belgian waffles makes 8 servings.


What Are The Ingredients For Waffle (low sodium) eight 4" belgian waffles Recipe?

The ingredients for Waffle (low sodium) eight 4" belgian waffles are:

1.75 C Flour
1 Tb Featherweight sodium free baking powder
2 Tb granulated sugar
1 whole egg
2 Tb Vegetable Oil
1.50 C 2% Milk
2 Tsp Lemon Juice


How Do I Make Waffle (low sodium) eight 4" belgian waffles?

Here is how you make Waffle (low sodium) eight 4" belgian waffles:

combine lemon juice and milk until curdles appear, mix remaining ingredients and cook in waffle maker. Serving Size: makes eight 4" square belgian wafflesNumber of Servings: 8Recipe submitted by SparkPeople user REALGYPSYGIRL.


What's The Nutritional Info For Waffle (low sodium) eight 4" belgian waffles?

The nutritional information for Waffle (low sodium) eight 4" belgian waffles is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 172.9
  • Total Fat: 5.2 g
  • Cholesterol: 26.6 mg
  • Sodium: 31.2 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.1 g

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