Breakfast

Vanilla Yogurt Waffles is for Breakfast.

Vanilla Yogurt Waffles takes 10 minutes to prepare.

Vanilla Yogurt Waffles takes 5 minutes to cook.

Vanilla Yogurt Waffles makes 8 servings.

The ingredients for Vanilla Yogurt Waffles are:

2 cups: all-purpose flour
2 tsp: baking powder
1/4 tsp: salt
1 cup: Vanilla Yogurt
3/4 cup: milk
1/3 cup: applesauce
2 large eggs
1/2 tsp: vanilla

Here is how you make Vanilla Yogurt Waffles:

Spray preheated waffle iron with nonstick spray and ladle out about 1/3 cup at a time into the iron; cook until golden brown; serve hotServing Size: makes 6-8 wafflesNumber of Servings: 8Recipe submitted by SparkPeople user JENNANISSEN.

The nutritional information for Vanilla Yogurt Waffles is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 170.2

• Total Fat: 2.3 g
• Cholesterol: 49.2 mg
• Sodium: 317.1 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 1.0 g
• Protein: 7.2 g