The recipe Zucchini "Facon"

Made From Scratch Recipes

Zucchini "Facon" recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Zucchini "Facon"!

Zucchini "Facon"

Zucchini
Zucchini "Facon"

These sweet, smoky and peppery strips are adapted from a handful of raw food recipes to work with the oven. Great for summer ZLT's!

What Course Is Zucchini "Facon"?

Zucchini "Facon" is for Breakfast.


How Long Does Zucchini "Facon" Recipe Take To Prepare?

Zucchini "Facon" takes 75 minutes to prepare.


How Long Does Zucchini "Facon" Recipe Take To Cook?

Zucchini "Facon" takes 20 minutes to cook.


How Many Servings Does Zucchini "Facon" Recipe Make?

Zucchini "Facon" makes 4 servings.


What Are The Ingredients For Zucchini "Facon" Recipe?

The ingredients for Zucchini "Facon" are:

1 tbsp paprika
1 tsp smoked paprika
? tsp black pepper
2 tbsp apple cider vinegar
3 tbsp maple syrup
1 tsp garlic powder
? teaspoon smoked salt, or to taste
1/3 cup water
1 lb (about 2 medium) zucchini, sliced into "planks" with a mandoline


How Do I Make Zucchini "Facon"?

Here is how you make Zucchini "Facon":

Combine all the marinade ingredients in a dish and mix well.Add zucchini slices, gently stirring to evenly coat. Cover and let sit at room temperature 1 hour.Preheat oven to 275?F. Line 2 baking sheets with parchment paper. Spread zucchini in one layer and bake for 10 to 15 minutes, or until beginning to brown. Carefully flip and bake 5 to 7 minutes more, or until crisp.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Zucchini "Facon"?

The nutritional information for Zucchini "Facon" is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 57.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.8 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.7 g

What Dietary Needs Does Zucchini "Facon" Meet?

The dietary needs meet for Zucchini "Facon" is Vegan


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