Brunch

Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free is for Breakfast, Snack.

Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free takes 10 minutes to prepare.

Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free takes 15 minutes to cook.

Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free makes 6 servings.

The ingredients for Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free are:

2 large Egg, fresh, whole, raw
1/4 cup Butter, unsalted
1 tsp Cinnamon, ground
1/8 tsp Salt
1/2 tsp Vanilla Extract
1/4 cup Apple juice, unsweetened
2 tsp Baking Powder
1/4 cup Yogurt Plain Greek Yogurt, non-fat
1 cup - Bob's Red Mill Almond Flour
1/8 cup Equal Sugarly

Here is how you make Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free:

Preheat oven to 350 degreesCombine all dry ingredients in a bowl, sift out all lumps.Melt butter and mix with all wet ingredients in a separate bowl.Fold the wet ingredients into the dry ingredients.Spray a donut mold with olive oil - fill each cavity approximately 2/3 of the way full.Place in the over for 10-15 minutes until golden brown. Place on a rack or in the freezer to cool before removing from the mold.You can top these with a cinnamon sugar mixture or eat as is. I chose to not put the cinnamon sugar mixture on them as they are sweet enough on their own. I topped with cream cheese instead. Easy to freeze and reheat when needed.Serving Size:�Serving size is one donut

The nutritional information for Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 211.9

• Total Fat: 18.6 g
• Cholesterol: 82.7 mg
• Sodium: 242.5 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 2.2 g
• Protein: 7.2 g

The dietary needs meet for Apple Cider Donuts - Low Carb / Keto / Grain Free / Sugar Free is Sugar Free