The recipe Pannetone French Toast Bake

Made From Scratch Recipes

Pannetone French Toast Bake recipe is a Breakfast, Snack meal that takes 240 minutes to make. If you enjoy for Breakfast, Snack, you will like Pannetone French Toast Bake!

Pannetone French Toast Bake

Pannetone French Toast Bake Recipe
Pannetone French Toast Bake

Yum yums!

What Course Is Pannetone French Toast Bake?

Pannetone French Toast Bake is for Breakfast, Snack.


How Long Does Pannetone French Toast Bake Recipe Take To Prepare?

Pannetone French Toast Bake takes 10 minutes to prepare.


How Long Does Pannetone French Toast Bake Recipe Take To Cook?

Pannetone French Toast Bake takes 240 minutes to cook.


How Many Servings Does Pannetone French Toast Bake Recipe Make?

Pannetone French Toast Bake makes 10 servings.


What Are The Ingredients For Pannetone French Toast Bake Recipe?

The ingredients for Pannetone French Toast Bake are:

907.0 gram panettone
4.0 cup Dairy Choice Milk
6.0 large Egg, fresh, whole, raw
Cinnamon, cardamom to taste


How Do I Make Pannetone French Toast Bake?

Here is how you make Pannetone French Toast Bake:

Tear up panettone. Throw in crockpot. Mix all other ingredients and pour over bread. Cook on low 4 hours. Serve with syrup.Serving Size: 1 bowlNumber of Servings: 10.0Recipe submitted by SparkPeople user LAURENROSE623.


What's The Nutritional Info For Pannetone French Toast Bake?

The nutritional information for Pannetone French Toast Bake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 436.8
  • Total Fat: 19.0 g
  • Cholesterol: 168.3 mg
  • Sodium: 248.5 mg
  • Total Carbs: 54.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.8 g

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