The recipe Omelet Bake

Made From Scratch Recipes

Omelet Bake recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like Omelet Bake!

Omelet Bake

Omelet Bake Recipe
Omelet Bake

How Long Does Omelet Bake Recipe Take To Prepare?

Omelet Bake takes 15 minutes to prepare.


How Long Does Omelet Bake Recipe Take To Cook?

Omelet Bake takes 25 minutes to cook.


How Many Servings Does Omelet Bake Recipe Make?

Omelet Bake makes 6 servings.


What Are The Ingredients For Omelet Bake Recipe?

The ingredients for Omelet Bake are:



Egg, fresh, whole, raw, 5 large
Egg white, fresh, 5 large
Cheese, Kraft Natural Cheese, Shredded Mild Cheddar, 1 cup
Mushroom, white, raw (1 serving = 1 medium mushroom), 6 serving
Baby Spinach (raw), 4 cup
Onions, raw, 1 small
Green Peppers (bell peppers), 0.5 cup, chopped
Meijer bacon pieces, 4 tbsp

Cooking Spray
Salt & Pepper


How Do I Make Omelet Bake?

Here is how you make Omelet Bake:

Preheat oven to 375Spray baking dishSlice up mushrooms, chop onion and green pepper. Saute Mushrooms onions green pepper till tender. Add Spinach cook additional 1-2 mins.Beat eggs and egg whitesLayer in baking dish, veggie mix, eggs, cheese and bacon pieces.Salt and pepper to taste.Bake at 375 until eggs set (about 25 mins)Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user KKLAWITER.


What's The Nutritional Info For Omelet Bake?

The nutritional information for Omelet Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 182.4
  • Total Fat: 11.8 g
  • Cholesterol: 181.7 mg
  • Sodium: 376.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.2 g

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