The recipe Baked Egg Cups

Made From Scratch Recipes

Baked Egg Cups recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Baked Egg Cups!

Baked Egg Cups

Baked Egg Cups Recipe
Baked Egg Cups

What Course Is Baked Egg Cups?

Baked Egg Cups is for Breakfast.


How Long Does Baked Egg Cups Recipe Take To Prepare?

Baked Egg Cups takes 5 minutes to prepare.


How Long Does Baked Egg Cups Recipe Take To Cook?

Baked Egg Cups takes 15 minutes to cook.


How Many Servings Does Baked Egg Cups Recipe Make?

Baked Egg Cups makes 1 servings.


What Are The Ingredients For Baked Egg Cups Recipe?

The ingredients for Baked Egg Cups are:

ham, egg, cheese


How Do I Make Baked Egg Cups?

Here is how you make Baked Egg Cups:

Place slice of ham in muffin tin, crack egg into ham, top with 2 T. shredded cheese. Bake in 375 oven for 10-15 minutes until egg is cooked to liking. Number of Servings: 1Recipe submitted by SparkPeople user RACH42878.


What's The Nutritional Info For Baked Egg Cups?

The nutritional information for Baked Egg Cups is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 162.3
  • Total Fat: 10.9 g
  • Cholesterol: 239.1 mg
  • Sodium: 297.2 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.2 g

What Dietary Needs Does Baked Egg Cups Meet?

The dietary needs meet for Baked Egg Cups is Low Carb


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