The recipe Banana Nut Cake

Made From Scratch Recipes

Banana Nut Cake recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Banana Nut Cake!

Banana Nut Cake

Banana Nut Cake Recipe
Banana Nut Cake

I found this recipe on the Internet and it turned out amazing when I tried it. This cake is quite easy to make and it's really healthy, so you can eat it with your coffee with no regrets afterwards. Hope you like it.

Banana Nut Cake

What Course Is Banana Nut Cake?

Banana Nut Cake is for Dessert.


How Long Does Banana Nut Cake Recipe Take To Prepare?

Banana Nut Cake takes 10 minutes to prepare.


How Long Does Banana Nut Cake Recipe Take To Cook?

Banana Nut Cake takes 20 minutes to cook.


How Many Servings Does Banana Nut Cake Recipe Make?

Banana Nut Cake makes 12 servings.


What Are The Ingredients For Banana Nut Cake Recipe?

The ingredients for Banana Nut Cake are:

1 tbsp Extra Virgin Olive Oil
1 whole egg
1 banana
250 grams cottage cheese
0.5 cup oldfashioned oatmeal
0.33 cup dried cranberries
0.5 cup whole almonds
4 scoops protein powder
1 package stevia
1 tsp baking soda


How Do I Make Banana Nut Cake?

Here is how you make Banana Nut Cake:

1. Crack the egg and peel the banana. With a blender mix them together with the cottage cheese so you get a smooth mixture.2.Grind all of the dry ingredients together into a powder: Almonds, cranberries, rolled oats, protein powder, stevia, and baking soda.3. Whisk the powder from the dry ingredients with the smoothie from the banana, the egg, and the cottage cheese.4.Spread the extra virgin olive oil evenly across the non stick cookie sheet. 5.Spread the mixture evenly into the baking sheet and let it bake in a preheated oven for about 15 to 20 minutes.6. Enjoy your dessert.Serving Size: Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user BIBBY_G.


What's The Nutritional Info For Banana Nut Cake?

The nutritional information for Banana Nut Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 136.3
  • Total Fat: 5.5 g
  • Cholesterol: 31.2 mg
  • Sodium: 235.3 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 11.4 g

What Dietary Needs Does Banana Nut Cake Meet?

The dietary needs meet for Banana Nut Cake is Sugar Free


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