Brunch

Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) is for Breakfast, Snack.

Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) takes 15 minutes to prepare.

Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) takes 45 minutes to cook.

Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) makes 22 servings.

The ingredients for Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) are:

1 Cup Sugar
1/2 Cup Butter, Unsalted
2 Eggs
3 Bananas, Mashed
1/4 tsp. Salt
1 tsp. Baking Soda
1/2 tsp. Baking Powder
1 3/4 Cup Flour
1/2 tsp. Cinnamon
1/4 tsp. Nutmeg
1/2 Cup Chocolate Chips * I used Ghirardelli 60% Cacao

Here is how you make Banana Bread w/ Chocolate Chips, Homemade (2 Loaves):

Bake 45 minutes @ 350 DegreesServing Size: Makes 2 LoavesNumber of Servings: 22Recipe submitted by SparkPeople user MISSDORCAS.

The nutritional information for Banana Bread w/ Chocolate Chips, Homemade (2 Loaves) is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 157.8

• Total Fat: 5.9 g
• Cholesterol: 33.8 mg
• Sodium: 122.4 mg
• Total Carbs: 24.7 g
• Dietary Fiber: 1.0 g
• Protein: 2.2 g