Brunch

Chocolate Chip Banana Bread Waffles is for Breakfast, Dessert.

Chocolate Chip Banana Bread Waffles takes 10 minutes to prepare.

Chocolate Chip Banana Bread Waffles takes 10 minutes to cook.

Chocolate Chip Banana Bread Waffles makes 5 servings.

The ingredients for Chocolate Chip Banana Bread Waffles are:

Ingredients
1 cup flour (any kind - I use whole wheat or GF)
? cup oats
? teaspoon salt
1 cup milk (I use Unsweetened Almond Milk)
1 flax egg (1 Tbsp flaxseed meal + 2.5 Tbsp water)
2 large ripe bananas
2.5 teaspoons baking powder
1 tsp ground cinnamon
1 tsp vanilla extract
? cup dark chocolate chips

Here is how you make Chocolate Chip Banana Bread Waffles:

InstructionsTo prepare flax egg, combine flaxseed and water in a small bowl, stir and set aside. Peel and mash banana and baking powder together with a fork.Add in milk, flax egg and stir.Next add salt, oats and stir. And then add flour and stir until just combined. Add in chocolate chips.Preheat waffle iron and let batter rest.Once iron is ready, spray generously with cooking spray (this is key for the batter not to stick) and cook according to instructions.Remove and set aside and continue to cook rest of the batter.To serve, I suggest topping with just a few more chocolate chips. But top as you wish ? almond butter or maple syrup would also be lovely additions.Serving Size: Makes 5-6 Waffles depending on the size of your ironNumber of Servings: 5Recipe submitted by SparkPeople user MEGWALTER07.

The nutritional information for Chocolate Chip Banana Bread Waffles is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 225.7

• Total Fat: 6.0 g
• Cholesterol: 0.0 mg
• Sodium: 397.6 mg
• Total Carbs: 42.6 g
• Dietary Fiber: 5.2 g
• Protein: 4.1 g

The dietary needs meet for Chocolate Chip Banana Bread Waffles is Lactose Free