Brunch

Whole Wheat Chocolate Chip Banana Bread is for Breakfast.

Whole Wheat Chocolate Chip Banana Bread takes 15 minutes to prepare.

Whole Wheat Chocolate Chip Banana Bread takes 60 minutes to cook.

Whole Wheat Chocolate Chip Banana Bread makes 12 servings.

The ingredients for Whole Wheat Chocolate Chip Banana Bread are:

1 1/2 C Whole Wheat pastry flour
2/3 C sugar
1 1/2 t baking powder
1/4 t baking soda
1/4 t salt
3/4 c regular oats
1 C chocolate chips
1 C mashed ripe banana
1/3 C lowfat buttermilk
1/4 C vegetable oil
1 t vanilla extract
2 large eggs, lightly beaten
cooking spray

Here is how you make Whole Wheat Chocolate Chip Banana Bread:

Preheat to 350Combine flour, sugar, baking powder, baking soda, and salt in a large bowl, stirring well with a whisk. Add the oats and stir.Combine the mashed banana, buttermilk, vegetable oil, vanilla extract, and eggs; add to the flour mixture; stir until just moist. Add the chocolate chips and stir until combinedPut into a regular loaf pan, coated with cooking spray, and bake for approximately 1 hour.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user TBEAUVAIS.

The nutritional information for Whole Wheat Chocolate Chip Banana Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 249.1

• Total Fat: 9.3 g
• Cholesterol: 35.7 mg
• Sodium: 298.9 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 4.0 g
• Protein: 5.1 g

The dietary needs meet for Whole Wheat Chocolate Chip Banana Bread is Low Fat