Brunch

banana muffins sugar and fat free is for Breakfast, Snack.

banana muffins sugar and fat free takes 10 minutes to prepare.

banana muffins sugar and fat free takes 30 minutes to cook.

banana muffins sugar and fat free makes 12 servings.

The ingredients for banana muffins sugar and fat free are:

1 cup mashed bananas
1 large egg
1 tsp of vanilla extract
1 cup splenda
1 cup skim milk
2 cups of whole wheat flour
1 tsp baking powder
1 tsp baking soda

Here is how you make banana muffins sugar and fat free:

Heat oven to 350 degrees.Place flour, splenda in one bowl.Put mashed bananas, milk, egg, and vanilla in another mix then add in the dry ingredients.this will make 12 reg muffins.bake for 30 minutesNumber of Servings: 12Recipe submitted by SparkPeople user ANEWME55.

The nutritional information for banana muffins sugar and fat free is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.7

• Total Fat: 4.1 g
• Cholesterol: 17.0 mg
• Sodium: 150.9 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 3.2 g
• Protein: 4.1 g

The dietary needs meet for banana muffins sugar and fat free is Sugar Free