The recipe Lowfat Gluten-Free Banana Muffins

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Lowfat Gluten-Free Banana Muffins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Lowfat Gluten-Free Banana Muffins!

Lowfat Gluten-Free Banana Muffins

Lowfat Gluten-Free Banana Muffins Recipe
Lowfat Gluten-Free Banana Muffins

This is similar to Chickleti4580's recipe, but made with gluten-free flours.

What Course Is Lowfat Gluten-Free Banana Muffins?

Lowfat Gluten-Free Banana Muffins is for Breakfast.


How Long Does Lowfat Gluten-Free Banana Muffins Recipe Take To Prepare?

Lowfat Gluten-Free Banana Muffins takes several minutes to prepare.


How Long Does Lowfat Gluten-Free Banana Muffins Recipe Take To Cook?

Lowfat Gluten-Free Banana Muffins takes several minutes to cook.


How Many Servings Does Lowfat Gluten-Free Banana Muffins Recipe Make?

Lowfat Gluten-Free Banana Muffins makes 12 servings.


What Are The Ingredients For Lowfat Gluten-Free Banana Muffins Recipe?

The ingredients for Lowfat Gluten-Free Banana Muffins are:

1/2 cup brown rice flour
1/2 cup potato flour
1 TB baking powder
1/2 tsp baking soda
1/8 tsp salt
1 cup mashed bananas
1/4 cup honey
1 large egg
1/2 tsp vanilla extract
1/4 cup applesauce
1/4 cup walnuts


How Do I Make Lowfat Gluten-Free Banana Muffins?

Here is how you make Lowfat Gluten-Free Banana Muffins:

Preheat oven to 350 degrees F. Grease muffin pan or line with paper liners.In medium bowl, combine flour, baking powder, baking soda and salt.In separate bowl, combine banana, sugar, egg, and vanilla extract. Blend well. Add applesauce. Slowly combine dry mixture to banana mixture. Blend well.Scoop batter into prepared muffin cups. Bake 15-20 minutes or until a toothpick inserted in the center of the muffin comes out clean. Let cool before serving.Makes 12 sevings.Number of Servings: 12Recipe submitted by SparkPeople user EMSCHNEE.


What's The Nutritional Info For Lowfat Gluten-Free Banana Muffins?

The nutritional information for Lowfat Gluten-Free Banana Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 2.3 g
  • Cholesterol: 17.7 mg
  • Sodium: 167.0 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.1 g

What Dietary Needs Does Lowfat Gluten-Free Banana Muffins Meet?

The dietary needs meet for Lowfat Gluten-Free Banana Muffins is Gluten Free


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