Brunch

Cinnamon Raisin Spelt Bread is for Breakfast.

Cinnamon Raisin Spelt Bread takes 5 minutes to prepare.

Cinnamon Raisin Spelt Bread takes 180 minutes to cook.

Cinnamon Raisin Spelt Bread makes 30 servings.

The ingredients for Cinnamon Raisin Spelt Bread are:

1-1/3 cup Warm Water
1-1/4 tsp bread machine yeast
1 tsp salt
2 tbsp turbinado sugar
2 tbsp canola or olive oil
2 tbsp soy milk powder
1 cup Raisins
4 cups white spelt flour
1tbsp cinnamon

Here is how you make Cinnamon Raisin Spelt Bread:

Put ingredients in bread machine pan in order listed (yeast & cinnamon should never be in close contact until after mixed). I prefer a light crust - choose your setting, this does best on a basic setting - total time 3 hrs.Number of Servings: 30Recipe submitted by SparkPeople user SIZZLETHIN.

The nutritional information for Cinnamon Raisin Spelt Bread is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 78.3

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 89.2 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 2.1 g
• Protein: 2.4 g

The dietary needs meet for Cinnamon Raisin Spelt Bread is Gluten Free